Old Chang Kee


Take-away, Dim Sum , Curry Puffs

Singaporeans have fond memories of the pleasure of every bite of the puff. They loved the delicious puff, painstakingly made and stuffed with a slice of egg, curry potato and chicken, all fried with specially selected spices and herbs. The unmistaken aroma of Old Chang Kee curry puff has since won the hearts of many Singaporeans, both young and old.

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